Welcome to 2011, and First Friday, Graviteers!

 Thanks to Phil Baxter, General Manager of the 4 Points by Sheraton LAX, we are going to have a very special event to start off the New Year.

After a hiatus from the 4 Points, Phil has returned and wants to return to those thrilling days of yesteryear, when Pacific Gravity members made regular pilgrimages to what is the finest hotel beer bars in Los Angeles. The bar was remodeled in the last year or two, and is now a very comfortable venue, especially given the rainy weather potential.

In order to entice us to make Brewster’s a regular watering hole for lovers of great beers, Phil has offered us 50% off ALL beer and food, from 6pm-9pm. In addition he will arrange for free parking for PG members and our guests for the evening.

The 4 Points and Brewster’s is located at 9750 Airport Blvd, Los Angeles 90045.

Brewster’s has 7 taps as well as a great list of American Craft beers, Belgians, and German brews in bottle. 
A light food menu is available, including appetizers, sandwiches, burgers, nachos, etc.

The event begins at 6PM, although no one will complain if you show up early. We want to have a big turnout for this special event. It is rare to be extended such a generous offer of half price beer and food for a First Friday, so I’d like as many of you to show up as possible.

See you there.

 Michael Steinberg

President, Pacific Gravity

November FF is at Joxer Daly’s in picturesque Culver City. Greg Beron, best known to Graviteers as an owner of Culver City Home Brew Supply, and a habitue of Joxer’s will arrange for us to have a special brew on tap. Our last time there we had a keg of DeKonnick, a brew rarely seen on tap in L.A. Who knows what’ll be on tap this time. The food is good and inexpensive (try the fish&chips or sliders), and there are a variety of other brews on tap.

Joxer Daly’s is located at 11168 Washington Blvd, just off Sepulveda.

Time: Official FF start time is 7pm, but many of us get to the place earlier than that.

If you are a new member and want to meet many of us old timers please join the crowd. Looking forward to seeing you  all.

Michael Steinberg, PG Activities Director

Well, Graviteers, another super PG Summer Party has come and gone.

Now that we’ve recovered, we must get back to business, as usual. That means First Friday! To celebrate Labor Day weekend, we are going to Culver City’s newest gastropub, Waterloo & City, located at 12517 Washington Blvd.

A few of us have already visited, and the consensus at last month’s FF was that we should go back to Culver City, try a new place, and support it.

The Tap lineup consists of Weihenstephan, Green Flash IPA, Hofbrau, Allagash White, Stone Pale, Arrogant Bastard, Duvel Green, and Ohara’s Irish Stout, a brew I’ve not seen anywhere else. There is also a cider on tap. The bottle list is pretty extensive, with something for everyone’s taste.  Prices of draughts are 4 (Green Flash) to 10 bucks (Duvel). Bottles average 7-12 for the ones we’d consider drinking.

Food is what has made W & C a destination for many. There are small pizzas, enough for 1 or 2 to share, and other appetizer sized portions.  Prices range from 6-12 bucks. If you want to have a full meal, and sit at a table, it would be wise to make a reservation, due to the overwhelming popularity of the place. The telephone number is: 310-391-4222.

W & C opens at 5pm, and happy Hour is from 5-7.

Hope to see you there.

It’s 1st Friday again boys and girls!

Join me and the gang at Brewster’s, in the 4 Points by Sheraton LAX, located at 9750 Airport Blvd,

 Los Angeles 90045.

In the past Brewster’s was a regular watering hole for the PG crowd, and we always had a great time on Friday.
The management would like us to return to the newly remodeled bar, one of LA’s preeminent hotel based beer bars.

Brewster’s has 7  taps as well as a great list of American Craft beers,  Belgians, and German brews in bottle.. 
A  light food menu is available., including appetizers, sandwiches, burgers, etc.

As usual, the event begins at 7PM, although no one will complain if you show up early.

See you there.

This month we’re all going to Stout, in West Hollywood.

Well known for their Burgers, and having a good beer lineup to go with the food, here’s a place for you Mid Town people to go.

The following is from the LA Time Article November 20, 2009:

“Taking over the former Karma Coffehouse in Hollywood’s Cahuenga Corridor, he and partner Charles Lew, 34, both of whom are lawyers turned bar/restaurant owners, wanted to open a neighborhood place where they could pair high-end burgers with adventurous beers. Dominated by a copper and oak half-circle bar, Stout has 30 taps that pour beers such as Port Hop 15, Saison Dupont and Delirium Tremens. The menu offers nine standard burgers along with suggested beers for each. With the Six Weeker, a coarsely ground, 6-ounce burger dressed with fig compote, arugula, melted brie and caramelized onions ($10) Stout recommends either a Brother David, a rich, light and moderately malted Belgian ale, or a Scaldes, a high-alcohol, heavily malted Belgian dark ale with fruit flavors. Stout has 10 additional 750ml bottled beers ($20 to $50) and six wines ($6 to $13 a glass).”

Address: 1544 North Cahuenga Blvd (near Selma).

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