All Pacific Gravity news.

First Saturday at The 4th Horseman

/in , /by

Pacific Gravity’s first “First Friday” of 2019 is moving to SATURDAY for January. Please join us on Saturday January 5 as we travel to Long Beach to check out Martin Svab’s new venture; The 4th Horseman, located at 121 W 4th St, Long Beach, CA 90802.

We will be hosted by Martin and Ryan, who have 12 beers on tap and over 50 more in bottles to choose from plus some righteous good pizza! I have been told they will put some epic beers on for us and club member Martin will be in attendance!

All Pacific Gravity members who show up will also receive a club discount on your purchases!

So start the New Year off right with some good pizza and beer.  We’ll be starting at 12 noon.

Cheers,

Ian

 

Up Coming Events:
Club Meeting, Jan. 17 at Tortugo Brewing
Monster Brew at Smog City, March 2nd

LABBC, March 24 (Get brewing!)

 

Hoppy Holidays! PG Holiday Party – Dec 15, 2018!!

/in , , , , /by

Hoppy Holidays – 2018 Edition!

It is time for the Pacific Gravity annual holiday event.  Mark your calendars!  This year the party is happening on Saturday, December 15, 2018 at Neil Saund’s duplex – at: 12966 Rubens Ave, Los Angeles, CA. (at Alla Road)

The party will kick off about 5:00 P.M.  If you have not attended one of the past holiday events, let us tell you this is one party not to be missed!

 

We really, really need your help with the following:

 

FOOD:

Although the club will be providing some of the main dishes, this is still a potluck party and YOUR favorite party dish will be greatly appreciated!  The menu should mostly reflect past holiday parties featuring Carbonnades ala Flamandes, deep fried turkeys, spiced ham and much more! Suggestions of what to bring would include any kind of main dish but especially all side dishes, veggie dishes, salads, desserts and appetizers. So, if you have a favorite family holiday recipe and want to share it with the rest of us, this is your chance.  Please let us know what you will bring. If you have any questions about what to bring, please contact Club Chef Ian at: masterchef@pacificgravity.com.

The dinner portion of the event will be ongoing beginning at approximately 7pm. Please note that there will be very little space available for reheating food, so please bring your food ready to serve, not ready to cook.

Crockpots and chafing dishes with sterno fuel would be a great idea of how to bring something and keep it hot.

Also, don’t forget to label your containers or anything you want back.

 

BEER:
Got beer?  We need all types of beer, meads, cider and sodas for this event.  Pull out your favorite holiday beverage, dust off the bottle or keg and bring it down!  We’ll have the Wave of Beer set up to help dispense your holiday homebrews.  If you plan to bring beer, soda or other seasonally festive beverage, please contact Carl at: Competitions@pacificgravity.com & let him know what you will bring.  Everyone who signs up in advance will have a colorful tap tag.

VOLUNTEERS needed for setup & cleanup
On Saturday, Dec 15th from approximately 10am to 12noon, we need help with final setup at Neil’s.

On Sunday, Dec 16th, starting at 10am, we need lots of people to help with clean up. The more we get the faster it goes. (probably ending around 12noon-1pm).

If you’d like to volunteer for set up or clean up contact us: PG Board at Board@pacificgravity.com

 

EQUIPMENT:

We need a few more heat lamps and fire pits so please donate them if you can.

We NEED lot & lots FIREWOOD!  If you can bring wood please do so.  December evenings can be cold so please help bring some wood so we can all stay warm.

We need more TABLES, e-z ups (canopies), and power strips.

We also need jockey boxes and CO2 cylinders and Sanke taps to help make sure all the beverages flow cold with perfect carbonation. We have more kegs than taps on the Wave, and the jockey boxes help out big time.

If at all possible, please bring your kegs and heavy stuff to setup on Friday evening or between 10am – 12noon on Saturday. This makes the last minute activities at party time go much more smoothly. The early kegs get the best slots on the Wave. Make sure all your kegs, coolers, tanks  taps, and other equipment are well labeled so they all return to their rightful owners Sunday morning.

Note, if you can’t deliver beer kegs to the Neil’s house at setup on Friday evening or Saturday afternoon, then please email Carl Townsend at Competitions@pacificgravity.com to make arrangements to drop off your kegs at his house.

4th Annual Holiday CLOTHING CHARITY DRIVE:
It’s time to clean out your closets…Pacific Gravity is having our 4th annual Holiday CLOTHING DRIVE!

We will have boxes for any donations you can bring to the party.
For clothes & other items, please see the list below which will be donated to The People Concern (formerly, OPCC). They are mostly in need of men’s clothing in large sizes. Clothing can be “gently used” and should be clean.
Monetary donations will also be accepted – checks or cash. Special donation envelopes will be available at the party. Tax receipts for monetary donations will be sent to you by mail.

Below is a list of items that we can always use:

Clothing
Sweat socks – for men, women and children
Sweat shirts and pants for adults – all sizes especially larger sizes
New underwear – men’s, women and children
Flannel and long sleeve shirts for adults

Personal & Household items
Hygiene Items: toothpaste, toothbrush, deodorant, shampoo, disposable razors, bar soap, hand & body lotion,etc.
Blankets (preferably wool)
Sleeping bags for adults

Final Party Details:

Dress warm for our winter party, bring food and bring beer!

Highlighting the evening will be the crowning of the Pacific Gravity Club Member of the Year, and awarding of the trophy for Brewer of the Year.

Santa is sure to make an appearance to give away lots of great door prizes (prize donations welcome).
All club members and their guests are welcome, so plan on joining us…Celebrate the season, good beer, good food and friends the Pacific Gravity way!

Pacific Gravity: November Recap, Holiday Party, Club Member of the Year Voting

/in , , , /by

November Meeting Recap

Our Annual Chili Cookoff at Tortugo Brewing Company was a rousing success. Parker W (2), Robert W, Neil S, Luis D.S., Ian F, and Dean S (2) submitted chilis for consideration by fellow PG members and guests, with voting in the usual 2 categories: Best Chili and Most Unique Chile.

And the winners were {drumroll, please}:
Best Chili: Ian
Most Unique: Parker
Ian and Parker each won a growler of their choice from the Totugo tap list.

Q: What is a Chili Cookoff without some tasty homebrews? A: Not a PG chili cookoff. Our homebrew selection included:
– Pumpkin Spiced Marzen (Parker)
– 10% Apple Cider (Parker)
– Holiday Spiced Ale (Carl)
– Porter (Carl)
– Monstrous IPA (Ian)

Brian W. brought us an interesting array of commercial version of Spiced Beers (BJCP 30), including a vertical tasting of Anchor Specials.

Congratulations: 2019 ELECTED BOARD MEMBERS

By popular vote, the 2019 PG Board is:

President: Ian Fraser
Vice President: Elijah Barone
Treasurer: Terry Molloy

2018 CLUB MEMBER OF THE YEAR – VOTING OPEN UNTIL DECEMBER 6

If you are a member in good standing and were not at the chili cookout meeting, you can still vote by email. Send your choices to me at: vicepresident @ pacificgravity dot com (standard email address, spelled phonetically to prevent phishing).

The nominees:

Parker Waechter  (brings multiple kegs to every meeting and PG event)
Carl Townsend (organizer of competition submissions, font of brewing information, education coordinator)
Michael Musgrave (outgoing president, sponsor acquisition specialist, lots of stuff you don’t see that keeps the club moving)
Tim Bardet (outgoing treasurer, storage unit organizer, and event supply hauler, tireless volunteer)
Elijah Barone (beer sharer, story teller, club cheerleader)

You can vote for up to 2.

HOLIDAY PARTY NEWS!

When: Saturday, December 15, 2018
Time: 5:00
Where: Neil Saund Duplex, 12966 Rubens (at Alla), Del Rey, 90066

Plan to bring some beer to share, and a dish for the pot luck. Details to follow.

UPCOMING EVENTS:

December 7: First Friday at The Doughroom, Culver City

December 9: Initial Party Set-up at Neil’s duplex. 12 Noon – 4:00

December 15: P.G. Holiday Party
Details about set-up dates will be forwarded soon.

December 16; Party Clean-up. 11a – ? The more hands we have, the faster it will go. Last year only took a couple of hours.

January TBD, 2019: Annual Trip To Rob Ruben’s Distillery, El Segundo

 See you Soon!

.

PG Update: Next Meeting, Voting, Chili Cook-off

/in /by

Our next club meeting is right around the corner, and it is an important one: it is time to elect next year’s board!

When: Saturday, November 17, 2018
Time: 12:00 Noon
Where: Tortugo Brewing Company, 916 W Hyde Park Blvd, Inglewood, CA.

Hyde Park Blvd is a few blocks East of Three Weavers, and just North of the iconic Randy’s Doughnuts. From La Cienega and Florence, go east on Florence about 1/4 mile, turning left at the first street. Go under the metro rail tracks, proceed to the big orange building on the East side of the street.

Commercial Style of the Month:   Spiced Beers.

Homebrew Style of the Month:   Spiced Beers.

Ballot # 1:  2019 BOARD MEMBER ELECTION

The nominations we have received so for for the 3 elected positions:

President:  {Open}

Vice President: Elijah Barone

Treasurer: {Open}

As we advised previously, Tim Bardet is retiring as Treasurer, and Michael Musgrave recently started a new position that will be taking up significant amounts of his time.

We will accept nominations until November 15 at: board @ pacific gravity . com

Ballot # 2:  2018 CLUB MEMBER OF THE YEAR

The nominees:

Parker Waechter  (brings multiple kegs to every meeting and event)
Carl Townsend (tireless organizer of competition submissions, font of brewing information, education coordinator)
Michael Musgrave (outgoing president, sponsor acquisition specialist, lots of stuff you don’t see that keeps the club moving)
Tim Bardet (outgoing treasurer, storage unit organizer, and event supply hauler, tireless volunteer)
Elijah Barone (home-brew sharer, story teller, club cheerleader, VP nominee)

We will accept nominations until November 15 at: board @ pacific gravity . com

Ballots # 3 & 4:  CHILI COOKOUT: BEST CHILE & MOST UNIQUE CHILI

Come to the meeting, taste chilis, vote. Ya gotta love that.

Prizes will be awarded (and pre-chilled for immediate sharing if winner desires).

Chili Cook-off Timetable:

12:00:  Tortugo will be open for set-up, chili delivery, etc.
12:30:  Tortugo opens to public
1:00 – ?:  Chili Tasting
3:00:  Call for ballots, club business
3:15-ish:  Commercial Tasting.

UPCOMING EVENTS:

December 7: First Friday at The Doughroom, Culver City

December 15: P.G. Holiday Party
Details about set-up dates will be forwarded soon.

January TBD, 2019: Annual Trip To Rob Ruben’s Distillery, El Segundo

 See you Saturday!

.

Pacific Gravity Reminder: Meeting This Thursday, Board Nominations Needed

/in , /by

Our next club meeting is right around the corner. We have some important club business to discuss with all members (see below), so please attend if you can.

When: Thursday, October 18, 2018
Time: 7:30pm
Where: Tortugo Brewing Company, 916 W Hyde Park Blvd, Inglewood, CA.

Hyde Park Blvd is a few blocks East of Three Weavers, and just North of the iconic Randy’s Doughnuts. From La Cienega and Florence, go east on Florence about 1/4 mile, turning left at the first street. Go under the metro rail tracks, proceed to the big orange building on the East side of the street.

Education: In the second of a series, Carl will be demonstrating how water chemistry affects the taste of your homebrew, and how you can fine tune your H2O to the style you are brewing.

Commercial Style of the Month:   European Pale Ales.

Homebrew Style of the Month:   European Pale Ales, and any home-brewed IPA.

CLUB BUSINESS:  BOARD MEMBER VOLUNTEERS/NOMINATIONS REQUESTED

Nominations are being accepted for all three (3) elected positions: President, Vice President, and Treasurer

As we advised previously, Tim Bardet is retiring as Treasurer. Also, President Michael Musgrave recently started a new position that is sure to take up significant amounts of his time.

That is one firm opening (Treasurer), and a potentially provisional opening (President).

We will solicit nominations at the October meeting, or you can present our nomination via email to the board (board @ pacific gravity . com).

MORE CLUB BUSINESS: P.G. CLUB MEMBER OF THE YEAR

Nominations are being accepted for the Pacific Gravity member that you think has gone above and beyond helping P.G. be the great home brewers club that it is. Please raise your nomination at the October meeting, or by email to the board (board @ pacific gravity . com) .

Voting will be held at the November meeting.

 

 See you Thursday!

.

Pacific Gravity Update: October Meeting, Etc

/in , , , /by

OCTOBER CLUB MEETING

This is no Trick, but definitely a Treat .. our next club meeting will be held at an exciting new venue: PG Member Joe Kovach’s “new” brewery, Tortugo Brewing Company. Joe has some tasty beers on tap, and has some pretty interesting plans for future beers and expansion.

We will also be finalizing the board member election slate of the 2019 P.G. Board (see below for nomination info).

When: Thursday, October 18, 2018
Time: 7:30pm
Where: Tortugo Brewing Company, 916 W Hyde Park Blvd, Inglewood, CA.

Hyde Park Blvd is a few blocks East of Three Weavers, and around the corner from iconic Randy’s Doughnuts. From La Cienega and Florence, go east on Florence about 1/4 mile, turning left at the first street. Go under the metro rail tracks, proceed to the big orange building on the East side of the street.

EDUCATION HIGHLIGHT: In the second of a series, Carl will be demonstrating how water chemistry affects the taste of your homebrew, and how you can fine tune your H2O to the style you are brewing.

COMMERCIAL STYLE of the MONTH:   European Pale Ales.

And whatever Joe Has On Tap.

HOMEBREW STYLE of the MONTH:   European Pale Ales, and any home-brewed IPA.

IMPORTANT!!!  BOARD MEMBER NOMINATIONS REQUESTED

As we advised previously, Tim Bardet is retiring as Treasurer. Also, President Michael Musgrave recently started a new position that is sure to take up significant amounts of his time.

If you are keeping score, that is one firm opening (Treasurer), and a potentially provisional opening (President).

Please consider volunteering your nomination, either by emailing the board (board @ pacific gravity . com) or by voice at the October meeting. Nominations will be accepted for all elected board positions.

Voting will be held at the November meeting.

NOMINATION REQUEST #2: P.G. CLUB MEMBER OF THE YEAR

Do you think one of your fellow Pacific Gravity members has gone above and beyond helping P.G. be the great home brewers club that it is? If so, please be sure to nominate him/her at the October meeting, or by email to the board.

Voting will be held at the November meeting.

NOVEMBER EVENTS:

First Friday:
Date: Friday, November 2.
Place: Yorkshire Square, 1109 Van Ness Avenue, Torrance
Time: 7’ish pm

Yorkshire Square is on Van Ness, just North of Torrance Blvd..

November Chili Cookoff / Club Meeting / ** Board Member Election **:
Date: TBD: Nov. 10 or Nov 17.
Place: TBD
Time: 12:00 Noon

As has been our practice in the past couple of years, we will combine the Chili Cookoff with the November Club Meeting. It will be on either the 2nd or 3rd Saturday of November. We haven’t worked out all the details yet – get your chili recipe ready!

AND!!  WE WILL BE ELECTING FOR THE 2019 PACIFIC GRAVITY BOARD!!

DECEMBER EVENTS:

First Friday:
Date: Friday, December 7.
Place: The Doughroom, Culver City
Time: 7:30 pm

 

2018 Holiday Party:
Date: TBD
Place: TBD
Time: 5:00 pm

As has been our practice in the past couple of years, we will combine the Chili Cookoff with the November Club Meeting. It will be on either the 2nd or 3rd Saturday of November. We haven’t worked out all the details yet – get your chili recipe ready!

Remember: Bring some of your homebrew to the meeting and events.

 

See you next Thursday!

 

Pacific Gravity: Next Meeting, Looking Back, Looking Forward

/in , , , , /by

SEPTEMBER CLUB MEETING

One of Pacific Gravity’s signature events is the annual Monster Brew held in conjunction with Jonathan Porter, Owner, Brewer and Proprietor Extraordinaire of Smog City Brewing. Our next meeting is truly special: we are going to share our Monster Brew creations with Porter and the staff at Smog City

When: This Thursday, September 20, 2018
Time: 7:30pm
Where: Smog City Brewing Company, 1901 Del Amo Blvd, Torrance, CA.

EDUCATION HIGHLIGHT: In the first of a series, Carl will be demonstrating how water chemistry affects the taste of your homebrew, and how you can fine tune your H2O to the style you are brewing.

COMMERCIAL STYLE of the MONTH:   IPAs, hosted by Reuben.

And whatever Porter Has On Tap.

HOMEBREW STYLE of the MONTH:   Your Monster Brew, and any home-brewed IPA.

Kegs, bottles and growlers of the style of the month are encouraged. All homebrews are welcome.

LOOKING BACK AT THE SUMMER OF 2018:

We sure had an interesting summer:

  • 36 PG and WASH (West Adams Society of Homebrewers) members attended the annual Southern California Homebrewers Festival at Vail Lake in Temecula. We shared 23 kegs with home brewers from around Southern and Central California.
  • We held our last meeting at PG’s long time home, Culver City Homebrew Supply.
  • Our annual Big Brew highlighted the different methods used to make award winning (and tasty) beers, from Michael’s Brew-in-a-Bag, to Carl’s Thermo-Siphon Reboiler, to Parker’s Set-it-and-Forget-It Grainfather.
  • PG members congregated at the Casa Molloy Event Center to make jockey boxes and add to our auxiliary stock of party taps.
  • Another cozy Summer Party involving much sampling of fellow PG members home-brews, interesting commercial beers from around the country, and the culinary inspirations of Ian Fraser and his Merry Band of Sous Chefs.
  • Our combined August club meeting / Tania’s Birthday Party was held at Neil Saund’s duplex.
  • And finally, a Labor Day Weekend Downtown-LA Brewery Crawl. To kickoff the crawl, Art District’s Head Brewer Devon Randall bought everyone’s first pint, and her staff treated us to a tour of the brewhouse. We also sampled their freshest beer.

Now, let’s kick our Fall into high gear.

OCTOBER EVENTS:

First Friday:
Date: Friday, October 5.
Place: Phantom Carriage Brewing, 18525 S. Main Street, Carson, CA
Time: 7’ish pm

Phantom Carriage was started by a couple of Pacific Gravity alumni.

October Club Meeting:
Date: Thursday, October 18.
Place: Tortugo Brewing Company, 916 W. Hyde Park Blvd, Inglewood
Time: 7:30 pm

Tortugo is only a couple of months old, and was started by PG member Joe Kovach. He has some pretty tasty beers on tap, including a Belgian Wit that is right on the mark.

Hyde Park Blvd is about 2 blocks East of the intersection of Florence and La Cienega, and about 4 blocks East of Three Weavers.

WANTED: VOLUNTEER BOARD MEMBERS

After many years of outstanding service, Tim Bardet is retiring as Treasurer. At the September and October meetings, we will be taking nominations for Treasurer, and – if you are so inclined – the other elected positions (President, Vice President).

If you would like to be part of Keeping Pacific Gravity Great, please volunteer your nomination.

NOVEMBER EVENTS:

First Friday:  TBA
Date: Friday, November 2.
Place: TBA
Time: 7’ish pm

Phantom Carriage was started by a couple of Pacific Gravity alumni.

November Chili Cookoff / Club Meeting:
Date: TBD
Place: TBD
Time: TBD

We haven’t worked out all the details yet, but just wanted you to be ready for it.

Remember: Please bring some of your homebrew to the meeting and events.

 

See you Thursday!

Pacific Brewers Cup Entries Due Friday Sept 14th

/in , /by

Entries for the 2018 Pacific Brewers Cup are now being accepted and are due no later than Friday, September 14th.  On-line registration is available at http://strandbrewersclub.org/pbc/bcoem/.  Strand Brewers Club will be running the show this year.   This is a large competition is hosted on a rotating basis between Pacific Gravity, Strand Brewers and Long Beach Homebrewers.  All styles based on the 2015 BJCP Style Guides are accepted.  Each entry requires three (3) 12-oz bottles, with a fee of $9.00.  Alas, with the closing of the Culver City homebrew shop, your entries need to go to one of the other local shops, listed below.

Judging for PBC will be held Saturday morning, September 29th at The Verandas Beach House 401 Rosecrans Avenue, Manhattan Beach, CA 90277.  Plan to be there around 8:00 AM, PDT.  Strand Brewers Club has helped us out quite a bit with our past PBC efforts, so I’d like to see a good turn-out of Pacific Gravity members  to help with judging or stewarding.

After PBC, the last competition for the Pacific Gravity Brewer of the Year Award will be the California Sate Homebrew Competition. Registration is open at https://castate.brewcompetition.com/ .  Entries need to make it up to San Francisco.  If anyone is interested in doing a road trip to drop off the entries, please drop me a line at Competitions AT pacificgravity.com sometime before the next club meeting (Sept 20th). The club will reimburse yo for some of your gas money.  Timing of the trip is flexible, preferably in the last week of September or first week of October.  Entries would need to arrive at Ferment Drink Repeat 2636 San Bruno Avenue San Francisco, CA 94134  Must arrive by October 11th.  If no one steps forward to drive, each entrant will be on the hook to ship entries.

PBC Drop-off sites:

Please pay attention to the notes provided for each drop-off location. There could be earlier deadlines for some drop-off locations listed, particular hours when entries are accepted, certain individuals to leave your entries with, etc. All entrants are responsible for reading the information provided by the organizers for each drop-off location.

South Bay Brewing Supply
1311 Post Ave Torrance, CA 90501
310-486-9412
*entries will be picked up starting at opening time on 9/15

Stein Fillers
4160 Norse Way Long Beach, CA 90808
562-425-0588
*entries will be picked up starting at opening time on 9/15

Ballast Point – Home Brew Mart
5401 Linda Vista Rd #406, San Diego, CA 92110
(619) 295-2337
*entries will be picked up starting at opening time on 9/15

Eagle Rock Home Brewing Supply
4981 Eagle Rock Blvd Los Angeles, CA 90066
323-258-2107
*entries will be picked up starting at opening time on 9/15

The Home Beer, Wine, And Cheesemaking Shop
22836 Ventura Blvd Woodland Hills, CA 91354
818-884-8586
*entries will be picked up starting at opening time on 9/15

More Beer Riverside
1506 Columbia Ave Suite 12 Riverside, CA 92507
951-779-9971
*entries will be picked up starting at opening time on 9/15

Monrovia Homebrew Shop
1945 South Myrtle Ave, Monrovia, California 91016
626-531-0825
*entries will be picked up starting at opening time on 9/15

Arts District Brewery Crawl Saturday, Sept 1

/in , /by

What do you do when First Friday has too  many options?  Push it to Saturday, of course!  Join us for a visit to several of the downtown area breweries.  It also give many of a us an opportunity to take public transit.

There are a lot of places to hit on this trip, so we may end up splitting up and going to different locations.  Here is an update with Ian’s proposed timeline:

Greetings All, I am posting on behalf of Carl Townsend our ‘cat herder’ and organizer of our Saturday Arts District Pub Crawl.
 
We wanted to post a schedule for the day so that any late arrivals would have an idea of where to find the group when they show up. Now these times are not written in concrete and as the day unfolds are flexible but the current plan looks like this:
Arts District Brewing from 12:00 Noon to about 1:30 PM or so.
Dry River Brewing from 1:45 to about 3:00 PM
Then cross the street to Indie Brewing from 3:00 PM to 4:15 PM
Then march to Iron Triangle Brewing from 4:30 PM to 6:00 PM
Then back North to Mumford Brewing 6:15 PM to whenever
Then if you are super serious about hitting all the stops you can finish at Weiland Brewing or Boomtown Brewing both located right in the neighborhood!
 
Post any comments or questions in the comments section and we will get back to you!
See you on Saturday!
Ian

 

If you want an early start, I’d suggesting grabbing a bite to eat at Wurstkuche, 800 E. 3rd st @ Traction Los Angeles, CA 90013 .   This place has has a variety of German sausages and a good assortment of German and Belgians beers.  Wurstekuche opens at 11AM.

I’ll be starting the day at Arts District Brewing Company at 828 Traction Ave, 90013.  Doors open at noon.  The beers brewed by our own Devon Randall are always top-notch.  I’ll be grabbing a bit to eat here.  Right near by is Angel City Brewery, 216 S Alameda St, Los Angeles, CA 90012

From there, we have several directions we can go.  Due south of Arts District is Iron Triangle Brewing, 1581 Industrial St, Los Angeles, CA 90021.   To the east, across the 6th Street/Wittier bridge are a pair of breweries, Dry River Brewing, 671 S Anderson St, Los Angeles, CA 90023 and Indie Brewing Company, 2350 Sunrise St, Los Angeles, CA 90023.

At the north end of Arts District is Boomtown Brewery, 700 Jackson St, Los Angeles, CA 90012.  This is the closest brewery to Union Station Red and Purple lines, and the Gold line. 

At the west end of the area is Mumford Brewery, 416 Boyd St, Los Angeles, CA 90013. 

There are a number of different options to get to the Arts District by transit.  You can take the Expo line up to the 7th Street Metro center.  You can grab the Red line there for a one or two stops to save a bit of walking.  Fare is $1.75 each way.

I find the 733 bus that runs the entire length of Venice Blvd to be a simple option for many west-side starting points.  It turns north on Main street, and returns southbound on Spring Street.  Fare is $1.75 each way.  More info can be found at https://www.metro.net/riding/trip-planner/

 

2018 PG Summer Party is THIS SATURDAY!

/in /by

The entire board is in Australian mode preparing for this year’s summer party, which is THIS SATURDAY if you haven’t heard already. All are welcome, non-members pay a meager $10 entrance fee. Please bring donations too, we’ll be collecting again and hope to double last year’s haul! Full details at the end of this post.

First, to kick things off our club chef Ian put together the following in his best Aussie accent…

G’DAY MATE! ANNOUNCING A FAIR DINKUM SUMMER PARTY

This year’s “bonzer” summer party is coming up THIS SATURDAY July 28, 2018 and will be held at Dean Sussman’s tiny humpy located at 1310 Amalfi Drive, Pacific Palisades.  It is sure to be a ripper!

The theme for this year’s summer party is set!  We are pulling our fingers out for a bonzer of an Aussie Barbie! We want to really do it up this year and with your help we intend on having all of the traditional types of BBQ food and festivities from the land down under!

We plan to Barbie some lamb, shrimps, bangers and maybe even Dingo Dogs and Vegemite with axel grease!  Give it a burl!  All that plus all the ‘tucker’ you can shake a stick at!

However, this being a ‘bring a plate’ potluck event we ask everyone to bring your favorite dish along to the event as well; any dish is welcome, so the menu is WIDE open for you to go all wobbly and show off your culinary skills!

The summer party is a volunteer’s event, and we need lots of volunteers!  Volunteers will be needed for set up the day before and clean up of Dean’s house the day after.  We pay all volunteers in hogwash (beer) at the event, all-you-can-drink in fact; the only catch is we need you to brew the hogwash so we can use it to pay the volunteers!  Lot’s of beer!

We also need your sodas for the non-alcohol drinking crowd, if you have a good soda recipe; this is a great place to show it off.

Along with our best beer of the party judging we will also host this year’s drink competition which will be based on our Aussie theme!  Any drink that includes Australian ingredients counts!  Bring a batch of your favorite Booze or non-alcohol (sodas count!) summertime drink and we will judge it and announce a winner at the event 

🙂  Cheers mate!

To recap…

Saturday, July 28th – 2pm to 10pm

Location:  Dean Sussman’s – 1310 Amalfi Drive, Pacific Palisades, 90272

EMAIL US WITH WHAT YOU WILL BRING AND HOW YOU CAN HELP!

Checklist for ALL party attendees:

  • Bring BEER, BEER & more BEER! Also, bring sodas or a beer featuring Australian ingredients for the “Best Beverage” competition!  Please email what you are bringing to Carl at Competitions@PacificGravity.com
  • FOOD – sign up to bring Aussie-themed dishes (or anything you’d like) to our POTLUCK party. We need ALL kinds of food: appetizers, sides dishes, main dishes (pre-cooked), desserts, etc. We need LOTS of food to go with all the beer so please email us at summerparty@pacificgravity.com what dishes you will add to our feast!
  • VOLUNTEERS – we need YOU to help make this a successful party! Please email us at summerparty@pacificgravity.com .  We have lots of volunteer opportunities!
    • Setup on Friday night – starting at 6pm
    • Food prep on Friday– please contact Chef Ian to help
    • Cleanup on Sunday morning– starting around 10am
    • More setup and food prep on Saturday morning – between 10am and 2pm
    • Bartender shifts – 1hr. (please see Carl on Saturday to volunteer)
  • Beer Equipment (email Carl at: Competitions@PacificGravity.com)
    • Jockey boxes
    • CO2 cylinders
    • Bags of ice for jockey boxes
  • Charity Donation Goods – clothes, toiletries, new socks/underwear, kitchen kits, cleaning supplies, etc.
  • Other Equipment needed for the party. Please let us know if you have any of the following and would be willing to loan to us for the party. Please email us at: summerparty@pacificgravity.com . We will email confirmation back if we need you to bring items on Friday night during setup.
    • Tables
    • EZ Ups/Canopies
    • BBQs
    • Power/extension cords
    • Extra coolers/ice chests

Don’t forget to bring and things to know:

  • Bring BEER & other beverages
  • Bring FOOD – Hawaiian Luau-themed or any food that goes with beer!
  • Fee for all adult guests is $10 per guest. Kids are free. (Current members are free.)
  • Payment for past due membership – cash or credit
  • Donations for Charity – clothes, toiletries, new socks/underwear, kitchen kits, cleaning supplies, etc.
  • Chairs and Blankets
  • Bathing suits and towels, if you want to use the swimming pool.
  • Sunscreen
  • Jackets & sweaters for the evening
  • Cash for Raffle tickets
  • PG merchandise will be available for sale at the Front Desk.
  • Note for food contributions, we will NOT have use of a kitchen for heating or cooling so please plan accordingly. Please label your food containers so that we can get them back to you.

Charity Donation – IDEAS & SUGGESTIONS

Clothing  (all donations should be clean and, if used, in good condition.)

  • Sweat socks – for men, women and children
  • New underwear – men’s, women and children
  • Sweat shirts and tee-shirts for adults – all sizes especially larger sizes
  • Flannel and long sleeve shirts for adults
  • Pants and jeans for adults – all sizes especially larger sizes
  • Sneakers – men’s & women’s most needed
  • Shower shoes/thongs
  • Rain ponchos for adults & children

Personal & Household items

  • Hygiene Items (Travel or regular size)
  • toothpaste
    • toothbrush
    • deodorant
    • shampoo
    • disposable razors
    • bar soap
    • hand & body lotion
    • sanitary napkins & tampons
  • Blankets (preferably wool)
  • Backpacks or duffel bags
  • Sleeping bags for adults
  • Diapers – all sizes
  • Bedding: Twin size sheets, comforters and pillows. Please note pillow must be new.

Welcome Home Packages

  • Kitchen Kits (dish towels, dish soap, utensils, plates and cups, pots and pans etc.)
  • Bathroom Necessities (shampoo and conditioner, body wash/soap, hand and body towels, shaving cream, razors, etc.)
  • Bedroom Essentials (comforter, sheets, pillows, pajamas, slippers, etc.)
  • Cleaning Supplies (dust pan, broom, Windex, counter spray, toilet bowl cleaner and brush, etc.).

 

Thank you in advance to every who can afford the time to volunteer this Friday, Saturday, or Sunday. See you there!

 

Michael